Think of this as your smooth introduction to matcha. The familiar taste of green tea, balanced with subtly sweet tropical undertones and a creamy finish. Caffeine jitters & crash? No thank you. Organically grown and sourced from the Shizuoka region of Japan, this blend is a combination of stone-ground, hand-picked matcha, and moringa, with a creamy coconut finish. Balanced with L-theanine, matcha’s natural caffeine is slowly absorbed into the body, giving you that zen-ergized feeling all day long.